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Platters
1/4 Chicken (Thigh) Plate
$14.50
1/4 of a Rotisserie Chicken dark meat: thigh & drumstick. Choice of two sides. Served with pita bread, garlic sauce and pickles
6 reviews
163120 likes6 reviews
1/4 Chicken (Breast) Plate
$15.50
1/4 of a Rotisserie Chicken white meat: breast and wing. Choice of two sides. Served with pita bread, garlic sauce and pickles
11 reviews
8210 likes11 reviews
1/2 Chicken Plate
$19.99
Half of a Rotisserie Chicken, with one breast & wing piece and one thigh & drumstick piece. Choice of two sides. Served with pita bread, garlic sauce and pickles
15 reviews
121114 likes15 reviews
Boneless Breast Plate
$14.50
One deboned rotisserie breast. Choice of two sides. Served with garlic sauce and pickles.
5 reviews
62210 likes5 reviews
Two Thigh Chicken Plate
$18.99
Two pieces of Rotisserie Dark Meat, each with a thigh and drumstick. Choice of two sides. Served with pita bread, garlic sauce and pickles
9 reviews
1010 likes9 reviews
Crew Platters
1 Whole Chicken
$27.99
One Rotisserie Chicken cut into four piece, served with garlic sauces and pita bread.
6 reviews
516 likes6 reviews
1 Whole Chicken with Two Sides
$36.99
One Rotisserie Chicken cut into four piece, served with two sides along with garlic sauce and pita bread.
23 reviews
153220 likes23 reviews
Chargrilled Wrap
Classic Bird
$11.50
Rotisserie chicken, garlic sauce, pickled cucumber, DB sauce
34 reviews
3116148 likes34 reviews
Silly Bird
$12.50
Rotisserie chicken, roasted potato, garlic sauce, pickled cucumber, DB sauce
35 reviews
439355 likes35 reviews
Hot Bird
$12.50
Rotisserie chicken tossed in our hot spice marinade, garlic sauce, house pickled jalapeños, hot mix, DB Sauce